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SEA RUBY

A STEPLE
OF JAPANESE
TABLE
MENTAIKO

COMMITMENT
RADIATES
A CRIMSON BRILLIANCE.

The mellow flavor of fish roe is maximized by marinating it in spices. SEARUBY was born as an update of Mentaiko, which has supported Japanese food culture for more than 70 years.The Mako, which is the lifeblood of Mentaiko, is selected for its rich flavor and graininess from the Bering Sea, and from Kojohama, Hokkaido, for its smooth texture, according to the intended use.
The seasoning liquid is colorant free, and a fresh flavor is achieved by mixing apples and carrots.

We hope you will fully enjoy our Mentaiko, a gem created without compromising any of the ingredients.

PRO
DUCTS

Mako, the lifeblood of Mentaiko, is selected mainly from the Bering Sea for its rich flavor and graininess. We also select producing areas from all over the world depending on use, such as Torazuhama, Hokkaido, which produce Mako that are smoother on the tongue and suited for products served in the form of paste.
The seasoning liquid contains apples and carrots for a refreshing flavor.
We insist on no coloring, and have made no compromises up to the container and wrapping paper.
We hope you will enjoy our Mentaiko to the fullest.

MENTAIKO

The absence of colorants results in a jewel-like crimson glow.
Enjoy the refreshing spiciness created by the seasoning of apples
and carrots and the rich flavor of chili peppers.

MENTAIKO

The absence of colorants results in a jewel-like crimson glow.
Enjoy the refreshing spiciness created by the seasoning of apples
and carrots and the rich flavor of chili peppers.

TARAKO

We decided on Mako from the Bering Sea for its aromatic,
deep richness and the best graininess.
We promise a creamy taste and bouncy texture
that overturns the concept of Tarako.

TARAKO

We decided on Mako from the Bering Sea for its aromatic,
deep richness and the best graininess.
We promise a creamy taste and bouncy texture
that overturns the concept of Tarako.

KONBU-MAKI
MENTAIKO

KONBU-
MAKI
MENTAIKO

A luxurious gem wrapped in oboro kombu (kelp with condensed flavor)
and garnished with chopped kombu (kelp).It is a work of art that can only be tasted here,
and is filled with the richness of the sea.

KONBU-MAKI
MENTAIKO

KONBU-
MAKI
MENTAIKO

A luxurious gem wrapped in oboro kombu (kelp with condensed flavor)
and garnished with chopped kombu (kelp).It is a work of art that can only be tasted here,
and is filled with the richness of the sea.

AOZANSHO
MENTAIKO

We use green Japanese pepper produced in Tanba for its cool and refreshing aroma.
Please enjoy the one-of-a-kind flavor created by its fruity aroma and sharp spiciness.

AOZANSHO
MENTAIKO

We use green Japanese pepper produced in Tanba for its cool and refreshing aroma.
Please enjoy the one-of-a-kind flavor created by its fruity aroma and sharp spiciness.

WINE
MENTAIKO

The refreshing sweetness of the California wine
and the flavor of the Mentaiko are in perfect balance.
This is a gem of a dish that uses only
the best wines of each year and season.

WINE
MENTAIKO

The refreshing sweetness of the California wine
and the flavor of the Mentaiko are in perfect balance.
This is a gem of a dish that uses only
the best wines of each year and season.

CURRY
MENTAIKO

We have selected 16 kinds of spices that go well
with Mentaiko and used them sparingly.
We hope you will try our curry and Mentaiko,
a combination that may seem unexpected.

CURRY
MENTAIKO

We have selected 16 kinds of spices that go well
with Mentaiko and used them sparingly.
We hope you will try our curry and Mentaiko,
a combination that may seem unexpected.

MATCHA
MENTAIKO

Mako from Torazuhama, Hokkaido, with a silky smooth texture is used.
Gion Tsujiri's matcha green tea, which combines a rich aroma and flavor,
adds color to this new form of Mentaiko.

MATCHA
MENTAIKO

Mako from Torazuhama, Hokkaido, with a silky smooth texture is used.
Gion Tsujiri's matcha green tea, which combines a rich aroma and flavor,
adds color to this new form of Mentaiko.

ALL MATERIALS,
ALL ORIGINS.
THERE IS NO COMPROMISE
IN THE SELECTION.

Mentaiko is deeply rooted in the eating
habits of all Japanese people.
We want the world to know the best of Mentaiko.
"SEA RUBY" was born from such a desire.

Bering Sea

Mako from the Bering Sea, with its creamy, rich flavor and bouncy graininess, is used in Mentaiko, Tarako, Wine Mentaiko, Kombu Mentaiko, and Sansho Mentaiko.

Napa, California

Wine Mentaiko uses carefully selected white wine from Napa, California, which boasts a subtle sweetness and freshness.

Hokkaido, Japan

Mako from Kojohama, Hokkaido, whose greatest feature is its silky texture, is used in Matcha Mentaiko and Curry Mentaiko which are enjoyed as a superb paste.

Kyoto, Japan

We make no compromises with the source of matcha, the quintessential Japanese green tea. Only matcha from Tsujiri in Kyoto is used in our Matcha Mentaiko.

Hyogo, Japan

The green Japanese pepper from Tanba, Hyogo Prefecture, gives the Sansho Mentaiko its fruity aroma and sharp pungency. It's grains are small, but rich in flavor.

Bering Sea

Mako from the Bering Sea, with its creamy, rich flavor and bouncy graininess, is used in Mentaiko, Tarako, Wine Mentaiko, Kombu Mentaiko, and Sansho Mentaiko.

Napa, California

Wine Mentaiko uses carefully selected white wine from Napa, California, which boasts a subtle sweetness and freshness.

Hokkaido, Japan

Mako from Kojohama, Hokkaido, whose greatest feature is its silky texture, is used in Matcha Mentaiko and Curry Mentaiko which are enjoyed as a superb paste.

Kyoto, Japan

We make no compromises with the source of matcha, the quintessential Japanese green tea. Only matcha from Tsujiri in Kyoto is used in our Matcha Mentaiko.

Hyogo, Japan

The green Japanese pepper from Tanba, Hyogo Prefecture, gives the Sansho Mentaiko its fruity aroma and sharp pungency. It's grains are small, but rich in flavor.

COMPANY
&CONTACT

pin & Co.

pin cafe Tokyo

3-17-1 1F,Nishi-Shinbashi,Minato-ku,Tokyo,Japan

tel. +81-3-5843-7333

fax. +81-3-6369-3559

TOKYO HEAD OFFICE

1-12-1,Ebisu-Minami,Shibuya-ku,Tokyo,Japan

tel. +81-3-6303-4007

FUKUOKA OFFICE & FACTORY

1-26-3,Minoshima,Hakata-ku,
Fukuoka-City,Fukuoka,Japan

tel & fax. +81-92-475-1507

CONTACT

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THANK FOR
THE
CONTACT

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